Natural Harmony Foods to Present at Gulf Coast Venture Forum

The Company's SoyLean Flame-Broiled Beef Patties are Already Available Online


FORT LAUDERDALE, Fla., April 7, 2005 (PRIMEZONE) -- Natural Harmony Foods, Inc. (Pink Sheets:NHYF), a producer and marketer of unique, natural protein foods, announced today that its CEO and founder, Sam Dewar, has been selected as the featured presenter at an upcoming meeting of the Gulf Coast Venture Forum on Thursday, April 14, in Boca Raton, Florida.

Natural Harmony Foods has agreed to offer samples of the company's SoyLean(r) Flame-Broiled Beef Patties to the more than 50 Forum members, and accredited and angel investors expected to attend.

Natural Harmony Foods announced last week that it has received the first full production run of its SoyLean(r) Beef Patties and has already begun shipping Internet orders. Consumers can now order SoyLean(r) brand products at a special 10 percent introductory discount (not including shipping and handling) via www.naturalharmonyfoods.com; and NHYF shareholders can take advantage of an exclusive 15 percent discount (not including shipping and handling) by simply entering the promotional code NHSH.

"We are very excited about the opportunity to reach this new pool of investors," said Dewar. "We have already received a great deal of favorable feedback from people across the country who have tried our products, and at this meeting, we look forward to securing many new converts as well as additional investor interest in our company."

Each SoyLean(r) beef patty weighs 2.5 ounces, equivalent to a regular quarter-pound hamburger after cooking. Each patty also is 95 percent fat free and made with natural, lean beef -- which has not been administered growth promoting hormones or antibiotics and was raised on an all-vegetable diet.

Introduced in 2002 in Southern Florida Publix supermarkets, Natural Harmony Foods' SoyLean(r) brand products marry the taste and nutrition of natural, lean beef, chicken and pork with the health benefits of soy. For full retail commercial production, the company intends to launch a line of five products in the coming months. These will include the company's signature SoyLean(r) Flame Broiled Beef Patties alongside four new items: SoyLean(r) Breakfast Sausage, SoyLean(r) Chicken Patties, SoyLean(r) Beef Crumbles, and SoyLean(r) Chicken Strips.

About Natural Harmony Foods

Natural Harmony Foods, Inc. (Pink Sheets: NHYF) is an innovative food company dedicated to producing healthy, flavorful, convenient foods that fit the lifestyles of individuals looking to make better, health conscious diet choices without sacrificing taste. For more information about Natural Harmony Foods, SoyLean(r) products, and helpful Internet links, please visit www.naturalharmonyfoods.com. NHYF Shareholders are encouraged to register on the "Investor Relations" page to receive ongoing Natural Harmony Foods news updates, and/or search "NHYF" on www.pinksheets.com for current financial information on the company.

About the Gulf Coast Venture Forum

The Gulf Coast Venture Forum is a non-profit corporation that promotes interaction between entrepreneurs and investors. It does not function as a securities broker-dealer, securities exchange or an investment advisor and it is not registered as such with the U.S. Securities and Exchange Commission. For more information, please visit www.gcvf.com.

Legal Notice Regarding Forward-Looking Statements: "Forward-looking statements" as defined in the Private Securities Litigation Reform Act of 1995 may be included in this news release. These statements relate to future events or our future financial performance. These statements are only predictions and may differ materially from actual future results or events. Natural Harmony Foods disclaims any intention or obligation to revise any forward-looking statements whether as a result of new information, future developments or otherwise. There are important risk factors that could cause actual results to differ from those contained in forward-looking statements, including, but not limited to risks associated with changes in general economic and business conditions, actions of our competitors, the extent to which we are able to develop new services and markets for our services, the time and expense involved in such development activities, the level of demand and market acceptance of our services, and changes in our business strategies.



            

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