Clarksville, TN, July 18, 2024 (GLOBE NEWSWIRE) -- The Dickey’s Barbecue Pit in Clarksville, TN have officially opened the doors to their new store this week.
As of July 16th, 2024, the hungry folks of the Clarksville community can indulge in the historic barbecue brand’s Legit. Texas. Barbecue. at the brand-new Dickey’s store located at 2805 Fort Campbell Blvd. Ste. C Clarksville TN 37042. This is Owner/Operator Douglas Keenum’s second Dickey’s franchise store in Clarksville.
The multi-store Owner/Operator Doug Keenum said, “My family and I are very excited for the opening of our second Dickey’s store and look forward to continuing to serve members of the Clarksville community. When the opportunity came along to expand, we were thrilled to continue our partnership with Dickeys. We hope you’ll join us soon for some delicious barbecue.”
“We are so happy to have Doug and his crew opening another store in Clarksville,” said Roland Dickey Jr., CEO of Dickeys Capital Group. “The entire team has a great passion for barbecue, as well as doing fantastic work throughout their community.”
This new store will be open daily from 11:00 am to 9:00 pm serving a variety of hickory smoked meats, traditional sides, and some good ol’ fashion southern hospitality.
“We’re confident that Doug, his crew, and this brand-new Dickey’s store is going to bring legit barbecue and lasting memories to the great people of Clarksville,” said Laura Rea Dickey, CEO of Dickey’s Barbecue Pit, Inc. “As a family focused brand, we can’t wait to continue serving the Clarksville locals both in store and throughout the community.”
Guests can currently receive Free Delivery at all Dickey’s locations with a $15 minimum order made through www.dickeys.com or the Dickey’s App.
To learn more, follow Dickey’s Barbecue Pit on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play.
About Dickey’s Barbecue Restaurants, Inc.
Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 80 years, Dickey’s Barbecue Pit has served millions of guests in 44 states Legit. Texas. Barbecue. ™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickeys proudly believes there’s no shortcut to true barbecue and it’s why our name isn’t BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with 'No B.S. (Bad Stuff)' included. Dickey’s Barbecue has over 500 locations across the United States and eight other countries.
Dickeys was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list and USA Today 2021 readers’ choice awards. Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list, been named a Top 500 Franchise by Entrepreneur and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey's Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 700 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit www.dickeys.com.
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