Conagen produces two thaumatin protein natural sweeteners at scale
Conagen Produces Two Thaumatin Protein Natural Sweeteners at Scale
23. März 2022 06:34 ET | Conagen
Bedford, Mass., March 23, 2022 (GLOBE NEWSWIRE) -- Food and beverages brands get two more tools for their sugar reduction toolkits as Conagen announced the successful scale-up production of two new...
Robotic hot melt adhesive
Conagen Develops Novel High-Performing Debondable Adhesives From Natural Ingredients
15. März 2022 05:44 ET | Conagen
Bedford, Mass., March 15, 2022 (GLOBE NEWSWIRE) -- A new era for adhesives has arrived for manufacturers seeking debondable structural adhesive solutions to avoid waste and save costs in...
kaempferol is found in Kale.
Conagen Successfully Develops Antioxidant Kaempferol by Precision Fermentation
05. Januar 2022 05:33 ET | Conagen
Bedford, Mass., Jan. 05, 2022 (GLOBE NEWSWIRE) -- Conagen, the Massachusetts-based biotechnology innovator, announced the successful development of antioxidant kaempferol produced by...
Conagen collaborates with MIT and DARPA on ReSource Program
Conagen's Fermentation Technology To Support DARPA's ReSource Sustainability Program
08. Dezember 2021 04:34 ET | Conagen
Bedford, Mass., Dec. 08, 2021 (GLOBE NEWSWIRE) -- Massachusetts-based biotech Conagen announced its participation in a collaboration supporting the ReSource program funded by a U.S. Department of...
Olives and Wine: Conagen Makes Accessible Antioxidant Hydroxytyrosol by Fermentation
10. September 2021 15:25 ET | Conagen
Bedford, Mass., Sept. 10, 2021 (GLOBE NEWSWIRE) -- Leveraging its robust phenolics platform, Conagen announced the expansion of the health ingredient portfolio of its commercial partner Blue...
Conagen Expands Natural Preservation by Fermentation
24. August 2021 06:00 ET | Conagen
Bedford, Mass., Aug. 24, 2021 (GLOBE NEWSWIRE) -- As the "clean label" trend thrives in many consumer product categories, Massachusetts-based biotech Conagen announced the launch of a natural...
Conagen’s Novel Solution to Making Natural Capsaicin by Fermentation Accessible
22. April 2021 12:23 ET | Conagen
Bedford, Mass., April 22, 2021 (GLOBE NEWSWIRE) -- Scalable, sustainable capsaicin ingredients for its use in food, consumer and industrial products have now become more accessible. Conagen...
Conagen Begins Scale Up of Natural Sustainable Musk Macrocyclic Lactone Fragrance Materials
11. Januar 2021 05:00 ET | Conagen
Bedford, Mass., Jan. 11, 2021 (GLOBE NEWSWIRE) -- Conagen announced today its breakthrough development in the commercial production of natural and sustainable macrocyclic musk lactones from natural...
Conagen Wins SynBioBeta Award for Non-GMO Human Milk Oligosaccharide and Human Lactoferrin
29. September 2020 04:00 ET | Conagen
Bedford, Mass., Sept. 29, 2020 (GLOBE NEWSWIRE) -- SynBioBeta’s (SBB) Synthetic Biology Global Conference awarded Conagen the “Best Product of the Year” for its human lactoferrin and non-GMO human...
Conagen’s Novel Non-GMO Human Milk Oligosaccharide Paves the Way for Advancing Nutrition in Next Generation Infant Formulas
19. August 2020 06:00 ET | Conagen
Bedford, Mass., Aug. 19, 2020 (GLOBE NEWSWIRE) -- Conagen, a rapidly-growing Boston-based biotechnology firm, has established a novel and proprietary process for the scalable production of a non-GMO...