Youth, Recent Immigrants, and Indigenous people are more highly motivated than the general public to find employment in the Canadian food and beverage processing industry OTTAWA, Feb. 05, 2020 (GLOBE NEWSWIRE) -- Research completed by Food Processing Skills Canada (FPSC) is providing employers with valuable insight into the motivations, perceptions, interests,...

Selon l’étude d’information sur le marché du travail menée par Compétences Transformation Alimentaire Canada, l’industrie éprouve de sérieuses lacunes sur le plan de la main-d’œuvre OTTAWA, 11 juin 2019 (GLOBE NEWSWIRE) -- Une étude d’information sur le marché du travail menée par Compétences Transformation Alimentaire (CTAC) en 2019, a quantifié l’ampleur des problèmes de...

Food Processing Skills Canada’s Latest Labour Market Information Study Reveals Serious Workforce Gap for Industry OTTAWA, June 11, 2019 (GLOBE NEWSWIRE) -- Results from a 2019 labour market information study being completed by Food Processing Skills Canada (FPSC) has quantified the major gap in employment for...