The American Shrimp Processors Association Joined Chef Scott Varnedoe at Mystick Krewe Louisiana Seafood Celebration in Washington, DC
23. Januar 2015 11:56 ET
|
American Shrimp Processors Association
BILOXI, Miss., Jan. 23, 2015 (GLOBE NEWSWIRE) -- Members of the American Shrimp Processors Association (ASPA) recently joined award-winning Chef Scott Varnedoe of Restaurant IPO in Baton Rouge, La. at...