Hard Kombucha Market Size is projected to reach USD 262 Million by 2030, growing at a CAGR of 23.23%: Straits Research New York, United States, July 26, 2022 (GLOBE NEWSWIRE) -- Kombucha is a fermented tea beverage created by adding a symbiotic culture of bacteria and yeast (SCOBY) to a tea and sugar solution....