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January 08, 2026 04:53 ET | Source: Precedence Research

Bread Improvers Market Size to Exceed USD 2.92 Billion by 2035, Driven by Clean-Label, Functional Baking, and AI-Enabled Formulation

Ottawa, Jan. 08, 2026 (GLOBE NEWSWIRE) -- The global bread improvers market size stood at USD 1.60 billion in 2025 and is predicted to grow from USD 1.70 billion in 2026 to reach around USD 2.92...
May 24, 2024 04:30 ET | Source: MarketsandMarkets Research Pvt. Ltd.

Revolutionizing the Bakery Market: Bread Improvers Enhance Quality, Efficiency, and Profitability

Chicago, May 24, 2024 (GLOBE NEWSWIRE) -- Bread improvers are additives that are mixed in with flour to improve the quality of bread. They are a blend of several ingredients, each of which has a...
May 19, 2021 08:34 ET | Source: Adroit Market Research

Bread Improvers Market to hit US $4.85 billion by 2025 - Global Insights on Trends, Value Chain Analysis, Regulatory Framework, Leading Players, Growth Divers and Future Outlook: Adroit Market Research

Dallas,Texas, May 19, 2021 (GLOBE NEWSWIRE) -- The “Global Bread Improvers Market Size 2018, by Fiber Type (Glass Fiber Bread Improvers, Carbon Fiber Bread Improvers, Natural Fiber Bread Improvers),...