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Findings highlight underexplored role of intestinal brush border in protein digestion, and its vulnerability to inflammatory damage in celiac disease Review discusses potential benefits of...
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Lewes, Delaware, July 18, 2024 (GLOBE NEWSWIRE) -- The Global Gluten Free Products Market Size is projected to grow at a CAGR of 7.20% from 2024 to 2031, according to a new report published by...
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Selbyville, Delaware, March 06, 2024 (GLOBE NEWSWIRE) -- The gluten free food market valuation is projected to reach USD 27.8 billion by 2032, as reported in a research study by Global Market...
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TORONTO, Jan. 23, 2024 (GLOBE NEWSWIRE) -- Celiac patients in hospitals and long-term care residents who cannot advocate for themselves are often served food containing gluten, which can lead to...
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DUBLIN, Feb. 07, 2022 (GLOBE NEWSWIRE) -- Nemysis Ltd today announces the appointment of Antonino Santoro to its Executive Team as Adviser for Scientific Affairs. Antonino Santoro is a Chemist,...
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TORONTO, June 16, 2021 (GLOBE NEWSWIRE) -- As part of its ongoing effort to help Canadians suffering with celiac disease in the country’s diverse ethnic communities, the Canadian Celiac Association...
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TORONTO, June 16, 2021 (GLOBE NEWSWIRE) -- As part of its ongoing effort to help Canadians suffering with celiac disease in the country’s diverse ethnic communities, the Canadian Celiac Association...
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TORONTO, 03 mai 2021 (GLOBE NEWSWIRE) -- Le mois de mai est celui de la sensibilisation à la maladie cœliaque et l'Association canadienne de la maladie cœliaque (ACMC) rétablit les faits pour les...
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TORONTO, May 03, 2021 (GLOBE NEWSWIRE) -- May is Celiac Awareness Month and the Canadian Celiac Association (CCA) is setting the record straight for Canadians suffering with celiac disease. An...
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TORONTO, May 15, 2020 (GLOBE NEWSWIRE) -- For Canadians with celiac disease who are increasingly relying on food banks during the COVID-19 pandemic, securing gluten-free foods has become more...