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Findings highlight underexplored role of intestinal brush border in protein digestion, and its vulnerability to inflammatory damage in celiac disease Review discusses potential benefits of...

Lewes, Delaware, July 18, 2024 (GLOBE NEWSWIRE) -- The Global Gluten Free Products Market Size is projected to grow at a CAGR of 7.20% from 2024 to 2031, according to a new report published by...

Selbyville, Delaware, March 06, 2024 (GLOBE NEWSWIRE) -- The gluten free food market valuation is projected to reach USD 27.8 billion by 2032, as reported in a research study by Global Market...

TORONTO, Jan. 23, 2024 (GLOBE NEWSWIRE) -- Celiac patients in hospitals and long-term care residents who cannot advocate for themselves are often served food containing gluten, which can lead to...

DUBLIN, Feb. 07, 2022 (GLOBE NEWSWIRE) -- Nemysis Ltd today announces the appointment of Antonino Santoro to its Executive Team as Adviser for Scientific Affairs. Antonino Santoro is a Chemist,...

TORONTO, June 16, 2021 (GLOBE NEWSWIRE) -- As part of its ongoing effort to help Canadians suffering with celiac disease in the country’s diverse ethnic communities, the Canadian Celiac Association...

TORONTO, June 16, 2021 (GLOBE NEWSWIRE) -- As part of its ongoing effort to help Canadians suffering with celiac disease in the country’s diverse ethnic communities, the Canadian Celiac Association...

TORONTO, 03 mai 2021 (GLOBE NEWSWIRE) -- Le mois de mai est celui de la sensibilisation à la maladie cœliaque et l'Association canadienne de la maladie cœliaque (ACMC) rétablit les faits pour les...

TORONTO, May 03, 2021 (GLOBE NEWSWIRE) -- May is Celiac Awareness Month and the Canadian Celiac Association (CCA) is setting the record straight for Canadians suffering with celiac disease. An...

TORONTO, May 15, 2020 (GLOBE NEWSWIRE) -- For Canadians with celiac disease who are increasingly relying on food banks during the COVID-19 pandemic, securing gluten-free foods has become more...