Fogo de Chão Celebrates Autumn With New Seasonal Menu Innovations DALLAS, Aug. 28, 2023 (GLOBE NEWSWIRE) --  Fogo de Chão, the internationally-renowned restaurant from Brazil that allows guests to make discoveries at every turn, announces its autumn menu offerings...

Fogo de Chão Introduces New Choices for All Dietary Tribes and Bar Fogo Menu Innovations DALLAS, March 21, 2023 (GLOBE NEWSWIRE) -- Fogo de Chão, the internationally-renowned restaurant from Brazil, expands its menu and Market Table offerings today with new plant-based and...

Wienerschnitzel to offer a crew member favorite – Mini Corn Dogs topped with Chili and Cheese Irvine, California, Feb. 28, 2022 (GLOBE NEWSWIRE) -- Wienerschnitzel loves sharing unique flavor experiences. On the search to find tasty combinations, the team tapped a trusted source of...

YOU ASKED, WE DELIVERED: WIENERSCHNITZEL IS NOW OFFERING PLANT-BASED, FLAVOR-FULL VEGGIE DOGS! Irvine, California, Jan. 04, 2022 (GLOBE NEWSWIRE) -- After years of receiving requests for vegetarian-friendly hot dogs, Wienerschnitzel finally found a tasty plant-based Veggie Dog worthy of its...

Swing by Wienerschnitzel & Come Meet Your New Favorite Hot Dogs: The Chili Cheese All-Beef Dogs Irvine, California, Dec. 27, 2021 (GLOBE NEWSWIRE) -- Wienerschnitzel has elevated the chili cheese dog and created a crave-worthy collection so distinctive and yummy, they’ll leave you wanting...