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Dublin, March 07, 2025 (GLOBE NEWSWIRE) -- The "Modified Starch Market Size and Share Analysis - Growth Trends and Forecast Report 2025-2033" report has been added to ResearchAndMarkets.com's...

Selbyville, Delaware, Jan. 21, 2025 (GLOBE NEWSWIRE) -- The pea flour market valuation is predicted to exceed USD 69.2 billion by 2034, reported in a research analysis by Global Market Insights...

Dublin, Aug. 15, 2024 (GLOBE NEWSWIRE) -- The "Modified Starch Market Report by Raw Material, Products, Form, Function, End-Use, Regions and Company Analysis 2024-2032" report has been added to ...

Dublin, May 22, 2024 (GLOBE NEWSWIRE) -- The "Global Pea Protein Ingredients Market, By Type; By Source; By Form; By Application; By Region - Market Size, Industry Dynamics, Opportunity Analysis and...

Dublin, March 14, 2024 (GLOBE NEWSWIRE) -- The "Global Plant-based Protein Market by Type (Soy Proteins, Wheat Proteins, Pea Proteins, Potato Proteins), Form (Solid, Liquid), Source Process...

New York, United States, Jan. 09, 2024 (GLOBE NEWSWIRE) -- Pea starch, processed differently than pea flour, the more popular product created from peas, is made from yellow peas. Approximately 40%...

New York, United States, Nov. 29, 2023 (GLOBE NEWSWIRE) -- According to Reed Intelligence, “The global vegan protein blend market size is expected to grow at a CAGR of 9% from 2023 to 2030.” This...

WASHINGTON, Sept. 26, 2023 (GLOBE NEWSWIRE) -- The Meat Substitute Market is valued at USD 2079.32 Million in 2022 and is expected to reach USD 5411.43 Million by 2030 at a CAGR of 12.70% over the...

Pune, India, Aug. 28, 2023 (GLOBE NEWSWIRE) -- According to our latest study on “Pea Protein Market Size Report, Forecast to 2027 – COVID-19 Impact and Global Analysis – by Type, Form, Application,...

NEWARK, Del, Aug. 20, 2023 (GLOBE NEWSWIRE) -- The Global Pea Protein Market is expected to develop at a Compound Annual Growth Rate (CAGR) of 7.0% from 2023 to 2033. Acquiring a global market...