Generation Food Rural Partners Launches Bayou Best Foods to Enable Sustainable Seafood Options, Appoints CEO
July 09, 2024 09:00 ET | Big Idea Ventures, LLC
Generation Food Rural Partners Launches Bayou Best Foods to Enable Sustainable Seafood Options, Appoints CEO
Plant-based Meat Market Size is Anticipated to Reach $15.7 billion by 2027
January 25, 2024 08:00 ET | MarketsandMarkets Research Pvt. Ltd.
Chicago, Jan. 25, 2024 (GLOBE NEWSWIRE) -- Plant-based meat refers to food products that mimic the taste, texture, and appearance of traditional animal-based meat but are made entirely from plant...
Plant-based Meat Market Size worth $15.7 billion by 2027, Growing at a CAGR of 14.7% Report by MarketsandMarkets™
July 31, 2023 09:00 ET | MarketsandMarkets Research Pvt. Ltd.
Chicago, July 31, 2023 (GLOBE NEWSWIRE) -- The plant-based meat market has been experiencing significant growth and popularity in recent years. This market refers to the production and consumption...
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Leading biotech startup Shiru commercializes the first food ingredient developed using its AI-powered technology platform
June 20, 2023 12:00 ET | Shiru
Shiru’s novel, plant protein-based fat ingredient, OleoProTM, works just like animal fat – without the negative environmental costs or health consequences. OleoProTM reduces saturated fat up to 90%...
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Global Plant-based Meat Market Size Poised to Attain Revenue Worth US$13 Bn by 2026: Fairfield Market Research
April 04, 2023 08:33 ET | Fairfield Consultancy Services OPC Pvt Ltd
London, April 04, 2023 (GLOBE NEWSWIRE) -- A new Fairfield Market Research study foresees a robust growth outlook for the global plant-based meat market over the tenure of next few years. The...
Straits Research Pvt Ltd
Mushroom Market Size is projected to reach USD 112.71 billion by 2030, growing at a CAGR of 9.4%: Straits Research
March 14, 2023 08:10 ET | Straits Research
New York, United States, March 14, 2023 (GLOBE NEWSWIRE) -- Mushrooms are a type of edible fungi that have been categorized as vegetables even though they are not technically plants. They contain...
Shiru launches OleoPro™, a protein-based alternative fat ingredient to unlock the next generation of plant-based foods
March 13, 2023 09:00 ET | Shiru
ALAMEDA, Calif., March 13, 2023 (GLOBE NEWSWIRE) -- Shiru, an AI-powered discovery and development company for novel ingredients, has launched its first product: OleoPro™. The ingredient will be...
Unreal Deli now at Sprouts
From a mom’s homemade recipe vlog to Shark Tank, Unreal Deli is now at Sprouts!
March 08, 2023 10:54 ET | Unreal Deli
LOS ANGELES, March 08, 2023 (GLOBE NEWSWIRE) -- Mrs. Goldfarb’s Unreal Deli, maker of the only premium 100% plant-based deli meats on the market and the nation’s fastest-growing vegan lunch meat...
Vegan Food Market Share ($31 Billion by 2028) is Booming with Growing Trend of Veganism – Global Study by The Insight Partners
January 17, 2023 09:38 ET | The Insight Partners
New York, Jan. 17, 2023 (GLOBE NEWSWIRE) -- According to our new research study on “Vegan Food Market Size, Share, Growth and Global Forecasts to 2028 - COVID-19 Impact and Global Analysis by...
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Wamame Foods Welcomes New Partners to Plant-Based Consortium
December 08, 2022 12:00 ET | Protein Industries Canada
Vancouver, B.C., Dec. 08, 2022 (GLOBE NEWSWIRE) -- Wamame Foods is excited to welcome two new consortium partners to their Protein Industries Canada project: Teja Foods and Sierra Meat and...