ATLANTA, March 16, 2012 (GLOBE NEWSWIRE) -- Fine Food and Wine Cruise is now offering special rates on cruises for residents of the United Kingdom. Pricing starts as low as £995 per person, with up to 50 percent off the original price. To receive this discount, the code "UKSpecial" must be entered in the promo code box on the booking page.
From May 20 - May 28, 2012, the Chaîne des Rôtisseurs Mediterranean Gala Cruise features a visit to Monte Carlo for the Monaco Grand Prix and culinary delights from Celebrity Chef Art Smith. The itinerary includes Rome, Portoferraio, Portofino, Cannes, St. Tropez, Monte Carlo and Nice. Pricing starts at £1,495 per person.
From May 28 - June 2, 2012, Washington State University's alumni and friends are invited on the Windstar Wind Surf to enjoy food from Celebrity Chef John Sarich, and wines from Chateau Ste. Michelle, Gordon Brothers Family Vineyards and DeLille Cellars. Ports of call include Nice, Portofino, Cinque Terre, Livorno, Portoferraio and Rome. Pricing starts at £995 per person.
From June 2 - June 9, 2012, Sokol Blosser Winery, Delectus Vineyard and Winery and Celebrity Chef Dolan Lane will provide unforgettable food and wine on the Windstar Wind Surf. Guests will visit Italy, Montenegro and Croatia. Pricing starts at £1,295 per person.
From June 9 - June 16, 2012, the Long Shadows Winemaker Food and Wine Cruise will have ports of call in Venice, Pula, Trogir, Dubrovnik, Corfu, Santorini and Athens. Highlights include tastings and discussions on the Windstar Wind Surf with Allen Shoup and others. Pricing starts at £1,395 per person.
From September 29 - October 6, 2012, DeLille Cellars, Celebrity Chef Kevin Gillespie of Woodfire Grill and Top Chef fame, and a jazz ensemble from Cjazz will join guests aboard the m/s Paul Gauguin. The itinerary includes visits to Tahiti, Huahine, Raiatea, Taha'a, Bora Bora and Moorea. Pricing starts at £1,495 per person.
Each Super Inclusive package includes:
- All meals and snacks aboard ship
- Gourmet wine tasting dinners prepared by our celebrity chef
- Premium wines from guest vineyards
- Wine tasting events
- Cooking demos
- Winemaker seminars
- Live entertainment
- Educational and instructional seminars on wine, food and ports of call
- 24 hour room service
- Cocktail parties with complimentary drinks and appetizers
- Water sports at the Windsurf marina
- Airport transfers on days of embarkation and debarkation
Interested cruisers can register at www.finefoodandwinecruise.com. For more information, call 404-682-6031 or email info@foodandwinecruise.com.
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