CHICAGO, Feb. 7, 2014 (GLOBE NEWSWIRE) -- This Valentine's Day, Stir Crazy Fresh Asian Grill Restaurants is inviting its guests to experience the "ultimate" Valentine's Day weekend -- with, of course, an ultimate three-course menu for two - for $50.
The offer is good beginning Thursday, Feb. 13th through Monday, February 17th and includes two entrees, an appetizer to share, and a choice of a dessert trio or Stir Crazy's Famous Banana Wontons.
"Valentine's Day is the perfect time to be together with someone special," said Jillian Beard, marketing director, Stir Crazy Fresh Asian Grill Restaurants. "What better way to celebrate than to enjoy a complete dining experience, with delicious entrees, a great tasting appetizer and an oh-so-delightful dessert."
For the entree, there is a wide selection of our specialty dishes including the "Ultimate Market Bar" (with a choice of chicken, beef or shrimp), Thai BBQ Tacos, Teriyaki or Japanese Steak, Thai Curry Salmon, Miso Glazed Chilean Sea Bass, Grilled Wasabi Salmon, Teriyaki Chicken, Chicken or Shrimp Pad Thai and Chicken or Shrimp Kung Pao Noodles.
For dessert, Beard said guests are welcome to choose either "...our dessert trio - consisting of Our Famous Banana Wontons, Ice Cream and Sorbet Cocktail and our Chocolate Mousse - or Our Famous Banana Wontons Dessert to share".
As the perfect complement to the "Ultimate" meal, Beard said Stir Crazy offers a menu of oversized drinks - ideal for sharing - for $17. Among the cocktails to choose from include: Baby Buddah for two, a Create-Your-Own Margarita for two, or a Mai Tai, Sangria or Sake-ria Pitcher.
The offer is good at all nine Stir Crazy locations in Illinois, Florida, Missouri, New York, Ohio and Wisconsin. For additional information, visit the Stir Crazy website at: www.StirCrazy.com or via Facebook at: www.facebook.com/pages/Stir-Crazy-Fresh-Asian-Grill/169940456505?ref=ts &fref=ts.
Founded in 1995, Stir Crazy Fresh Asian Grill features a wide selection of Asian food made with fresh, quality ingredients and bold flavors in a fun and vibrant atmosphere. Each entree is prepared from scratch with no added MSG and minimal oil.
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