Dublin, July 08, 2024 (GLOBE NEWSWIRE) -- The "Global Fish Protein Isolates Market: Analysis By Form, Application, Region, Size, Trends and Forecast up to 2029" report has been added to ResearchAndMarkets.com's offering.
The global fish protein isolates market was valued at US$948.56 million in 2023, and is expected to be worth US$1.34 billion in 2029. The global fish protein isolates market is expected to grow at a CAGR of 5.82% over the years 2024-2029.
Several trends are shaping the future of the fish protein isolates market. One notable trend is the focus on sustainability and ethical sourcing. As concerns about overfishing and environmental impact grow, companies are increasingly adopting sustainable fishing practices and seeking certifications such as Marine Stewardship Council (MSC) to appeal to eco-conscious consumers. Innovations in fish byproduct utilization are also gaining traction, with manufacturers exploring ways to extract protein from parts of the fish that are typically discarded, thus reducing waste and improving overall yield.
Another emerging trend is the development of customized fish protein isolates for specific applications. Advances in processing technologies are enabling the creation of FPIs with tailored functionalities, such as enhanced solubility for beverages or specific amino acid profiles for targeted nutritional benefits. This customization is driving innovation in product formulations and expanding the range of applications for FPIs in the food and nutrition sectors.
The fish protein isolates market is characterized by intense competition, driven by a combination of established industry giants and innovative newcomers. This dynamic market environment is fueled by increasing consumer demand for high-quality, sustainable protein sources. Companies are leveraging cutting-edge technologies, strategic partnerships, and rigorous research and development to gain a competitive edge. Key players are continually enhancing their product offerings and expanding their global footprint through market initiatives, new product developments, and mergers and acquisitions.
This competitive landscape is further intensified by a growing emphasis on health and wellness, sustainability, and technological advancements, compelling companies to innovate and differentiate themselves to capture market share and meet evolving consumer needs.
North America dominated the fish protein isolates market in 2023, driven by the increasing popularity of high-protein diets and the burgeoning demand for natural and sustainable food products. The US and Canada are key markets, with consumers showing a strong preference for clean-label and organic products. The growing health and wellness trend, coupled with a significant rise in fitness and sports activities, is propelling the demand for protein supplements and functional foods that include fish protein isolates.
The North American market is also characterized by a high level of product innovation, with companies developing new applications and formulations for fish protein isolates. The presence of advanced food processing industries and a strong retail network further supports market growth. Additionally, stringent regulations regarding food safety and quality are driving manufacturers to adopt high standards, which enhances consumer trust and market expansion.
Asia Pacific is the fastest-growing region for fish protein isolates. This growth is driven by several factors, including the region's substantial aquaculture industry, which provides a steady supply of raw materials. Countries like China, India, Japan, and Thailand are major producers and consumers of fish products, with a cultural preference for fish-based diets contributing to high demand. The rising middle class and increasing disposable incomes in these countries are boosting the consumption of health and wellness products, including protein supplements. Additionally, the trend towards healthy eating and fitness is gaining traction in urban areas, further driving the demand for fish protein isolates. Furthermore, government initiatives to support the seafood industry and improve food security are fostering market growth in this region.
China's fish protein isolates market is growing rapidly, fueled by the country's massive aquaculture industry and a cultural emphasis on fish consumption. The government's focus on food security and nutrition, along with investments in modernizing the food processing industry, supports market growth. The trend towards urbanization and busy lifestyles is boosting the demand for convenient, high-protein food options, such as ready-to-eat meals and snacks fortified with fish protein isolates.
Market Segmentation Analysis:
By Form: The global fish protein isolates market by form can broadly be divided into two segments namely, Powder and Liquid.
Powder fish protein isolates segment dominated the market in 2023 and is foreseen to grow at the fastest CAGR during the forecasted period. Fish protein isolates in powder form are highly popular due to their ease of use, long shelf life, and versatility. The powder form is particularly advantageous for its stability and convenience in transportation and storage. It can be easily incorporated into a wide range of food products, such as protein bars, supplements, meal replacements, and bakery items.
By Application: The global fish protein isolates market by application can broadly be divided into four segments namely, Food and Beverages, Pharmaceuticals and Nutraceuticals, Animal Nutrition and Others.
Food and Beverages segment dominated the market in 2023. The Food and Beverages segment is a major application area for fish protein isolates. FPIs are valued for their high protein content and functional properties, making them ideal for enriching various food products such as meat analogs, dairy alternatives, soups, and sauces.
The growth in this segment is driven by increasing consumer demand for high-protein diets and clean-label products. Health-conscious consumers are seeking natural and minimally processed ingredients, and FPIs fit this trend perfectly. Pharmaceuticals and nutraceuticals segment is expected to grow at the fastest CAGR during the forecasted period.
The growth in this segment is driven by the increasing awareness of the health benefits associated with fish proteins, such as cardiovascular support, weight management, and anti-inflammatory effects. The aging global population and the rising prevalence of lifestyle-related diseases further propel demand for nutraceuticals containing FPIs.
Impact Analysis of COVID-19 and Way Forward:
The COVID-19 pandemic has significantly impacted the global fish protein isolates market. The pandemic has led to a decline in the demand for fish protein isolates due to the economic downturn and reduced consumer spending. Additionally, the pandemic has caused disruptions in the global supply chain, affecting the availability and quality of fish protein isolates. The lockdowns and travel restrictions have also hindered the transportation of fish protein isolates, further exacerbating the supply chain issues.
Furthermore, the pandemic has increased consumer awareness of health and nutrition, leading to a growing demand for functional foods and supplements that incorporate fish protein isolates. Despite these challenges, the market is expected to recover as the global economy stabilizes and consumer preferences shift towards healthier options.
In the post-COVID scenario, the global fish protein isolates market is expected to witness a resurgence driven by several factors. The pandemic has led to a shift in consumer preferences toward home-cooked meals and a greater emphasis on health and wellness. This has resulted in increased demand for fish protein isolates in the food and beverage industry, particularly in the form of powder, which is easily adaptable and nutritious.
Key Attributes:
| Report Attribute | Details |
| No. of Pages | 125 |
| Forecast Period | 2024 - 2029 |
| Estimated Market Value (USD) in 2024 | $1.01 Billion |
| Forecasted Market Value (USD) by 2029 | $1.34 Billion |
| Compound Annual Growth Rate | 5.8% |
| Regions Covered | Global |
Market Dynamics
Growth Drivers
- Rising Demand for Protein-rich Food Products
- Technological Advancements in Fish Protein Isolates Processing
- Rising Consumer Awareness of Sustainable and Natural Products
- Growing Popularity of Functional Foods and Supplements
Challenges
- Rising Vegan Population
- High Cost of Production
Market Trends
- E-commerce Growth
- Personalized Nutrition
- Alternative Proteins and Flexitarian Diets
- Health and Nutrition Trends
- Rising Demand in Personal Care Industry
Competitive Landscape:
- PeterLabs Holdings Berhad
- Colpex International SAC
- Bio-Marine Ingredients Ireland Ltd
- Sopropeche SA
- Omega Protein Corporation
- Advance International Inc.
- Janatha Fish Meal & Oil Products
- TripleNine Group A/S
- Titan Biotech Limited
- Copalis Industry
For more information about this report visit https://www.researchandmarkets.com/r/b7weng
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