Dublin, July 08, 2024 (GLOBE NEWSWIRE) -- The "Gluten-free Beverages - Global Strategic Business Report" report has been added to ResearchAndMarkets.com's offering.
The global market for Gluten-free Beverages was valued at an estimated US$2.5 Billion in 2023 and is projected to reach US$4.0 Billion by 2030, growing at a CAGR of 6.9% from 2023 to 2030. This comprehensive report provides an in-depth analysis of market trends, drivers, and forecasts, helping you make informed business decisions. 
The growth in the gluten-free beverage market is driven by several factors. Increasing health awareness among consumers has led to a greater demand for gluten-free products, as many perceive them to be healthier and safer. The rising prevalence of celiac disease and gluten intolerance has necessitated a wider availability of gluten-free options. The expanding distribution channels, including online retail and specialized health food stores, have made these products more accessible to consumers worldwide. Additionally, the growing trend of plant-based diets has bolstered the demand for gluten-free dairy alternatives, further propelling market growth.
Social media and digital marketing have also played a crucial role in promoting gluten-free beverages, making it easier for brands to reach and engage with their target audiences. Collectively, these factors contribute to the robust expansion of the gluten-free beverage market, reflecting a significant shift in consumer preferences and dietary habits.
Key Insights:
- Market Growth: Understand the significant growth trajectory of the Gluten-free Carbonated Beverages segment, which is expected to reach US$2.1 Billion by 2030 with a CAGR of a 7.2%. The Gluten-free Juices segment is also set to grow at 7.3% CAGR over the analysis period.
- Regional Analysis: Gain insights into the U.S. market, estimated at $687.7 Million in 2023, and China, forecasted to grow at an impressive 11.0% CAGR to reach $881.7 Million by 2030. Discover growth trends in other key regions, including Japan, Canada, Germany, and the Asia-Pacific.
Key Questions Answered:
- How is the Global Gluten-free Beverages Market expected to evolve by 2030?
- What are the main drivers and restraints affecting the market?
- Which market segments will grow the most over the forecast period?
- How will market shares for different regions and segments change by 2030?
- Who are the leading players in the market, and what are their prospects?
Report Features:
- Comprehensive Market Data: Independent analysis of annual sales and market forecasts in US$ Million from 2023 to 2030.
- In-Depth Regional Analysis: Detailed insights into key markets, including the U.S., China, Japan, Canada, Europe, Asia-Pacific, Latin America, Middle East, and Africa.
- Company Profiles: Coverage of major players such as Bob`s Red Mill Natural Foods, Bolthouse Farms, Inc., Diageo PLC, and more.
- Complimentary Updates: Receive free report updates for one year to keep you informed of the latest market developments.
Key Attributes:
| Report Attribute | Details |
| No. of Pages | 282 |
| Forecast Period | 2023 - 2030 |
| Estimated Market Value (USD) in 2023 | $2.5 Billion |
| Forecasted Market Value (USD) by 2030 | $4 Billion |
| Compound Annual Growth Rate | 6.9% |
| Regions Covered | Global |
MARKET OVERVIEW
- Influencer Market Insights
- World Market Trajectories
- Global Economic Update
- Gluten-free Beverages - Global Key Competitors Percentage Market Share in 2024 (E)
- Competitive Market Presence - Strong/Active/Niche/Trivial for Players Worldwide in 2024 (E)
MARKET TRENDS & DRIVERS
- Increasing Prevalence of Celiac Disease Throws the Spotlight on Gluten-Free Beverages
- Wellness and Health Trends Propel Growth in Gluten-Free Drink Options
- Expanding Consumer Awareness Generates Demand for Gluten-Free Beverages
- Innovations in Beverage Formulation Strengthen the Business Case for Gluten-Free Options
- Growing Popularity of Plant-Based Diets Expands Addressable Market for Gluten-Free Products
- Technological Advancements in Food Processing Enhance Flavor and Texture of Gluten-Free Drinks
- Consumer Preference Shifts Towards Natural and Organic Ingredients Propel Gluten-Free Sales
FOCUS ON SELECT PLAYERS(Total 36 Featured)
- Bob`s Red Mill Natural Foods
- Bolthouse Farms, Inc.
- Diageo PLC
- Harvest Hill Beverage Company
- Keurig Dr Pepper, Inc.
- Lassonde Industries, Inc.
- Mott`s LLP
- Natumi GmbH
- New Planet Beer
- PepsiCo, Inc.
- Polar Beverages
- Red Bull GmbH
For more information about this report visit https://www.researchandmarkets.com/r/8vhcj
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