Sweet Insights: International Food Information Council Releases New Research Examining Evolving Consumer Sentiment On Low- & No-Calorie Sweeteners
04 nov. 2024 12h15 HE
|
International Food Information Council Foundation
Washington, DC, Nov. 04, 2024 (GLOBE NEWSWIRE) -- As global health authorities have offered conflicting guidance on low- and no-calorie sweeteners (LNCS) in recent years, a new survey from the...
Consumer Confidence In Food Safety On The Decline: Unpacking Concerns Over Ingredients & Trust
20 sept. 2024 12h49 HE
|
International Food Information Council Foundation
Washington, DC, Sept. 20, 2024 (GLOBE NEWSWIRE) -- In light of numerous food recalls and a surge in alarming headlines about toxic ingredients in our food, it is no wonder that consumer confidence...
The International Food Information Council (IFIC) Releases Annual Food & Health Survey Revealing Rising Consumer Stress, Lagging Consumer Confidence In The U.S. Food Supply
20 juin 2024 10h06 HE
|
International Food Information Council Foundation
Washington, DC, June 20, 2024 (GLOBE NEWSWIRE) -- The International Food Information Council (IFIC) released its 2024 Food & Health Survey today, revealing the perceptions, beliefs, and...
Optimal Daily Dairy Consumption Remains Elusive Despite Well-Established Health Benefits
16 mai 2024 09h00 HE
|
International Food Information Council Foundation
Washington, DC, May 16, 2024 (GLOBE NEWSWIRE) -- Dairy foods and beverages are recommended as part of a healthy dietary pattern given their well-established benefits according to the Dietary...
Latest Research Reveals What’s Really Keeping Consumers From Eating Fruits and Vegetables
19 avr. 2024 08h30 HE
|
International Food Information Council Foundation
Washington, DC, April 19, 2024 (GLOBE NEWSWIRE) -- As Earth Day approaches, consumers are thinking about what’s healthy for both people and the planet— with fresh fruits and vegetables top of mind....
The Processed Foods Paradox: Latest Consumer Research Reveals Confusion Surrounding Definitions And Healthfulness
30 janv. 2024 11h03 HE
|
International Food Information Council Foundation
Washington, DC, Jan. 30, 2024 (GLOBE NEWSWIRE) -- The International Food Information Council (IFIC) recently published new consumer research, Public Perceptions of Processed Foods, measuring...
2024 Food & Beverage Trends Include Mood-Supporting Foods, Function-Focused Hydration, Protein-Packed Snacking, the Rise of AI, and Third-Culture Cuisines
04 janv. 2024 10h00 HE
|
International Food Information Council Foundation
Washington, DC, Jan. 04, 2024 (GLOBE NEWSWIRE) -- As the food landscape continues to evolve—reflecting technological advancements, cultural and economic shifts—the International Food Information...
2023 IFIC Food and Health Survey Shows Americans Feel the Impact of Rising Costs, Stress, and Social Media on Food Choices
23 mai 2023 09h00 HE
|
International Food Information Council Foundation
Washington, DC, May 23, 2023 (GLOBE NEWSWIRE) -- The International Food Information Council (IFIC) released its 2023 Food and Health Survey today, unveiling significant findings regarding Americans’...
Wendy Reinhardt Kapsak Appointed Chief Executive Officer, International Food Information Council
24 avr. 2023 09h09 HE
|
International Food Information Council Foundation
Washington, DC, April 24, 2023 (GLOBE NEWSWIRE) -- The International Food Information Council (IFIC) announced the appointment of Wendy Reinhardt Kapsak, MS, RDN as its new Chief Executive Officer...
Food Trends for 2023 Include Wellness Drinks, Gut Health, Confusion Around New Labels and Terminology
04 janv. 2023 10h00 HE
|
International Food Information Council Foundation
Washington, D.C., Jan. 04, 2023 (GLOBE NEWSWIRE) -- With issues like inflation, supply chain disruptions, technological advancements and changing consumer desires, the food system is experiencing a...