Souhaitez-vous accéder aux communiqués récents ?

Créez un compte lecteur dès aujourd’hui afin de suivre les secteurs et les entreprises qui vous intéressent, et configurer votre tableau de bord.

Se Connecter À Un Compte Lecteur Créer Un Compte Lecteur

05 févr. 2026 14h30 HE | Source: Custom Market Insights

[Latest] Global Vegan Baking Ingredients Market Size/Share Worth USD 4.07 Billion by 2035 at a 7.15 CAGR: Custom Market Insights (Analysis, Outlook, Leaders, Report, Trends, Forecast, Segmentation, Growth Rate, Value, SWOT Analysis)

Austin, TX, USA, Feb. 06, 2026 (GLOBE NEWSWIRE) -- Custom Market Insights has published a new research report titled “Vegan Baking Ingredients Market Size, Trends and Insights By Product (Flour,...
20 nov. 2024 09h45 HE | Source: Straits Research Private Limited - Garner Insights

Sourdough Market Size to Worth USD 6.31 Billion by 2033 | Striats Research

New York, United States, Nov. 20, 2024 (GLOBE NEWSWIRE) -- A naturally occurring leavening agent made of flour and water is referred to as sourdough. Sourdough products are simpler to digest than...
13 oct. 2023 10h21 HE | Source: The Insight Partners

Frozen Bakery Product Market Size is Project to be Worth $33.3Bn Globally by 2028 - Exclusive Report by The Insight Partners

Pune, India, Oct. 13, 2023 (GLOBE NEWSWIRE) -- According to our latest study on “Frozen Bakery Product Market Size Report, Forecast to 2028 – COVID-19 Impact and Global Analysis – by Product Type,...
16 déc. 2021 09h00 HE | Source: Allied Market Research

Global Bakery Enzymes Market Is Expected to Reach $975.3 Million by 2030: Says AMR

Portland, OR, Dec. 16, 2021 (GLOBE NEWSWIRE) -- According to the report published by Allied Market Research, the global bakery enzymes market was estimated at $448.3 million in 2020 and is expected...