Winners Named in Art Institutes Meal Through the Arts Culinary Showcase Competition
16 avr. 2018 09h00 HE
|
The Art Institutes
ATLANTA, April 16, 2018 (GLOBE NEWSWIRE) -- Four students from The Art Institutes, a system of schools with culinary programs in 28 locations across the United States, and a non-profit organization,...
Students at The Art Institutes Battle for the Title of Top Dish
05 avr. 2018 09h00 HE
|
The Art Institutes
ATLANTA, April 05, 2018 (GLOBE NEWSWIRE) -- The Art Institutes, a system of schools with culinary programs in 28 locations across the United States, and a non-profit organization, is pleased to...
Dairy Farmers of Ontario and Restaurants Canada Partner to Put Local Food, Food Quality, and Nutrition on the Menu
27 févr. 2018 08h41 HE
|
Dairy Farmers of Ontario; Restaurants Canada
TORONTO, Feb. 27, 2018 (GLOBE NEWSWIRE) -- Dairy Farmers of Ontario (DFO) and Restaurants Canada are very excited to announce a new partnership. The organizations will work together to support the...
Hestan Heads to KBIS 2018 With Groundbreaking Residential Indoor & Outdoor Lineup
08 janv. 2018 13h40 HE
|
Hestan
ANAHEIM, Calif., Jan. 08, 2018 (GLOBE NEWSWIRE) -- Hestan—the award-winning culinary brand renowned for creating the market's most advanced, powerful and versatile commercial kitchen equipment and...
Chef Jonathan Gushue Joins Fogo Island Inn
30 nov. 2017 09h47 HE
|
Fogo Island Inn
Fogo Island, Newfoundland, Nov. 30, 2017 (GLOBE NEWSWIRE) -- Zita Cobb, Innkeeper of Fogo Island Inn is pleased to announce the arrival of Jonathan Gushue as Executive Chef of Fogo Island Inn. He...
Kess Kravings Inc. Launches Savor Kravings Pop-Up Restaurant on October 21st, 2017
12 sept. 2017 20h07 HE
|
Kess Kravings Inc.
DALLAS, Sept. 12, 2017 (GLOBE NEWSWIRE) -- Kess Kravings Inc., a Plano based food and beverage startup has announced that their pop-up restaurant called Savor Kravings is launching on October 21st,...
Canadian Chefs Celebrate Canada's 150th at 58 degrees North Latitude
06 mars 2017 15h10 HE
|
Frontiers North Adventures
CHURCHILL, MB--(Marketwired - March 06, 2017) - RAW:churchill, a unique culinary and adventure experience in Churchill, Manitoba kicked off this weekend and runs through to March 11, 2017. Created to...
Resy Continues to Power a New Customer-Restaurant Paradigm
10 août 2016 15h00 HE
|
Resy
The reservation and waitlist system enters new marketsNEW YORK, Aug. 10, 2016 (GLOBE NEWSWIRE) -- Resy, the restaurant technology platform used by hundreds of award-winning restaurants around the...
Blurb Presents “Gay Food 101: An Oral History” in Brooklyn, New York
07 oct. 2015 14h17 HE
|
Blurb
SAN FRANCISCO, Oct. 07, 2015 (GLOBE NEWSWIRE) -- Blurb, Inc., the creative book and magazine publishing platform, is sponsoring “Gay Food 101: An Oral History,” a discussion of queerness and...
Eurest Hosts Earth Table Events across the US in Celebration for Earth Month
22 avr. 2015 16h13 HE
|
Eurest Services
CHARLOTTE N.C., April 22, 2015 (GLOBE NEWSWIRE) -- To coincide with Earth Month in April, Eurest initiated and organized a series of special Earth Table events at accounts across the US to demonstrate...