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Food Enzymes Market To Reach USD 3.5 Billion By 2032 Report By DataHorizzon Research
16 nov. 2023 06h40 HE | DataHorizzon Research
Fort Collins, Colorado, Nov. 16, 2023 (GLOBE NEWSWIRE) -- According to DataHorizzon Research, The Food Enzymes Market size was valued at USD 2.1 Billion in 2022 and is expected to reach a market...
Food Enzymes Market Report 2023-2033: Growing Consumption of Fermented Food and Beverages Worldwide Boosts Growth - Persistence Market Research
11 oct. 2023 03h30 HE | Persistence Market Research
New York, Oct. 11, 2023 (GLOBE NEWSWIRE) -- The food enzyme market is poised for growth, with a projected compound annual growth rate (CAGR) of 5.5%. By the year 2033, we can anticipate the market's...
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Food Enzymes Market Size & Share to Surpass $3.5 Million by 2030 | Vantage Market Research
27 juin 2023 03h40 HE | Vantage Market Research
WASHINGTON, June 27, 2023 (GLOBE NEWSWIRE) -- Global Food Enzymes Market is valued at USD 2.3 Million in 2022 and is projected to reach a value of USD 3.5 Million by 2030 at a CAGR (Compound Annual...
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Global Food Enzymes Market Eyes Opportunity in Dairy, Bakery, and Frozen Categories: Fairfield Market Research
09 juin 2023 09h10 HE | Fairfield Consultancy Services OPC Pvt Ltd
New York, United States, June 09, 2023 (GLOBE NEWSWIRE) -- The unprecedented success of processed, packaged, and frozen foods has carved a niche for food enzymes as the most preferred additives. The...
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Food Enzymes Market to Reach $2.39 Billion by 2027 | Exhibiting a CAGR of 4.70% by 2020-2027
06 févr. 2023 08h24 HE | Fortune Business Insights
Pune, India, Feb. 06, 2023 (GLOBE NEWSWIRE) -- The global food enzymes market size is expected to rise considerably owing to extensive adoption of clean-labeled and natural ingredients in food &...
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Global Food Hydrocolloids Market is Expected to Reach Valuation of US$ 14.5 Bn by year 2032-end, Accelerating at a CAGR of 5.2% During the Forecast Period 2022-32 | Data by Future Market Insights, Inc. NEWARK, Del, Nov. 30, 2022 (GLOBE NEWSWIRE) -- The global food hydrocolloids market is predicted to generate robust growth opportunities by generating a CAGR of 5.2% throughout the forecast period...
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Food Enzymes Market Size [2022-2028] To Reach $3,257.57 Million at a CAGR of 5.32% | Vantage Market Research
06 oct. 2022 07h42 HE | Vantage Market Research
WASHINGTON, Oct. 06, 2022 (GLOBE NEWSWIRE) -- A Comparative research study carry out by Vantage Market Research is database of 142 pages, titled as “Food Enzymes Market” with graphs & figures...
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Demand: Global Food Enzymes Market Anticipated to Generate a Revenue of $3,257.57 Million and Rise at a CAGR 6.10% during the Analysis Timeframe from 2022 to 2028 | Vantage Market Research  
23 mars 2022 07h21 HE | Vantage Market Research
WASHINGTON, March 23, 2022 (GLOBE NEWSWIRE) -- According to a new market research report " Food Enzymes Market Size, Share & Trends Analysis Report by Type (Carbohydrase, Amylase, Cellulase,...
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Global Food Enzyme Market is estimated to be US$ 3.17 billion by 2030 with a CAGR of 6.50% during the forecast period - By PMI
10 févr. 2022 09h53 HE | PMI
Covina, Feb. 10, 2022 (GLOBE NEWSWIRE) -- Food Enzyme Market account revenue of USD 1.76 billion in the year 2020 globally and has been foreseen to yield USD 3.17 Million by the year 2030 at a...
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Global Food Enzymes Market to $3.05 Billion by 2026 at 5.6% CAGR, Says Allied Market Research
21 nov. 2019 10h37 HE | Allied Market Research
Portland,OR, Nov. 21, 2019 (GLOBE NEWSWIRE) -- According to the report published by Allied Market Research, the global food enzymes market accounted for $1.94 billion in 2018 and is projected to...