LOS ANGELES, CA--(Marketwired - Oct 22, 2013) - Eco-Safe Systems USA, Inc. (
Michael Elliot, CEO of Eco-Safe, stated, "Seafood City Supermarkets continue to expand and depend upon Eco-Safe's proven technology to provide their customers with the safest and freshest seafood possible."
Elliot continued, "Originally, Seafood City's single concern was the ability of Eco-Safe's Systems to completely eliminate odors in their mall-based supermarkets. However, soon after installing their first system, they were delighted to realize how much shelf-life was added to their product, and how this increased their bottom line."
About Eco-Safe Systems:
Eco-Safe Systems, based in Los Angeles, is the manufacturer of patent pending water treatment and water reclamation systems. Our technologies produce ozonated water for food disinfection and water purification at significantly less maintenance cost and greater energy savings than our competitors in a completely green and organic manner. We currently offer supermarkets and restaurants a cost-effective way to safely extend the shelf- life of meat, poultry, seafood, fruits and vegetables. All Food Industry products are National Sanitation Foundation, International (NSF) Registered. Please visit us at www.ecosafeusa.com for more information.
The foregoing contains forward-looking information within the meaning of The Private Securities Litigation Act of 1995. Such forward-looking statements involve certain risks and uncertainties. The actual results may differ materially from such forward-looking statements. The company does not undertake to publicly update or revise its forward-looking statements even if experience or future changes make it clear that any projected results (expressed or implied) will not be realized.
Contact Information:
Eco-Safe Contact:
Michael Elliot
CEO
Eco-Safe Systems USA, Inc.