Megan Westgate, Founder & CEO
Non-GMO Project Launches Non-Ultraprocessed Foods Verification
January 16, 2025 13:00 ET | Non-GMO Project
Bellingham, WA, Jan. 16, 2025 (GLOBE NEWSWIRE) -- The Non-GMO Project has introduced Non-UPF Verified, the next milestone in the transformation of our food system, developed under the newly...
TUYYO champions traditions from Latin America
TUYYO champions health and heritage, with equity from Non-GMO Project’s program to support BIMPOC-led brands
December 10, 2024 10:46 ET | Non-GMO Project
Bellingham, WA, Dec. 10, 2024 (GLOBE NEWSWIRE) -- TUYYO, a Hispanic-owned brand dedicated to creating clean-ingredient powdered beverages inspired by Latin American traditions, has been announced as...
Megan Westgate
From Grassroots to Global: Non-GMO Project's October initiative highlights 17 years of progress
October 01, 2024 12:22 ET | Non-GMO Project
Bellingham, Wash., Oct. 01, 2024 (GLOBE NEWSWIRE) -- The Non-GMO Project, North America's most trusted seal for GMO avoidance, today announced the launch of its annual Non-GMO Month celebration for...
Heray Spice supports Afghan farmers
Heray Spice Uplifts Food Integrity Commitment with the Non-GMO Project
September 25, 2024 10:15 ET | Non-GMO Project
Bellingham, Wash., Sept. 25, 2024 (GLOBE NEWSWIRE) -- Heray Spice, a Chicago-based family-owned business specializing in premium Afghan saffron, has been named the latest recipient of the Non-GMO...
White Paper: Nourishing Life: A Paradigm Shift for Food Integrity
Non-GMO Project Broadens Scope With Launch of Food Integrity Collective
August 20, 2024 08:55 ET | Non-GMO Project
BELLINGHAM, Wash., Aug. 20, 2024 (GLOBE NEWSWIRE) -- The Non-GMO Project, one of the most trusted certification labels in the food industry, has launched the Food Integrity Collective, an initiative...
Levelle Nutrition, Ithaca New York, receives equitable transfer funds from Non-GMO Project
Levelle Nutrition is 2024 recipient of Non-GMO Project’s Equity Transfer
July 16, 2024 09:54 ET | Non-GMO Project
Bellingham, Wash., July 16, 2024 (GLOBE NEWSWIRE) -- The Non-GMO Project announced today that Levelle Nutrition is the latest recipient in its Equitable Transfer Program (ETP), now in its third...
“Engaging Consumers On Regenerative Agriculture: How Brands Can Integrate Nutrient Density for Top-line Growth''
Sow, Grow, Nourish: White Paper Connects Regenerative Agriculture With Nutrient Density
March 05, 2024 09:00 ET | Non-GMO Project
Bellingham, Wash., March 05, 2024 (GLOBE NEWSWIRE) -- As consumer interest grows around the health and sustainability benefits of food, today the Nutrient Density Alliance released guidelines for...
Who Is the Natural Shopper in 2024?
Who Is the Natural Shopper in 2024?
January 25, 2024 10:01 ET | Non-GMO Project
Bellingham, WA, Jan. 25, 2024 (GLOBE NEWSWIRE) -- The Non-GMO Project, a pioneer in promoting transparency in food choices, reveals its latest research report titled "Who Is the Natural Shopper in...
Certified Sustainable Seafood
"Think Big, Shop Little Labels" Campaign Launches in January 2024, Empowering Shoppers to Choose Sustainable Products
January 04, 2024 11:48 ET | Non-GMO Project
Bellingham, Wash., Jan. 04, 2024 (GLOBE NEWSWIRE) -- When consumers leverage their purchasing power to align with companies that share their values, we can collectively shape a sustainable world....
La Morenita Family
La Morenita Named Recipient of the Non-GMO Project's Equitable Transfer Program
November 02, 2023 09:16 ET | Non-GMO Project
Bellingham, Wash., Nov. 02, 2023 (GLOBE NEWSWIRE) -- The Non-GMO Project announced today that La Morenita is one of the first recipients in its new Equitable Transfer Program (ETP). Earlier this...