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GREENVILLE, S.C., Feb. 19, 2013 (GLOBE NEWSWIRE) -- Restaurants seeking to improve their profitability, efficiencies, and customer dining experience now have a new, high-tech arrow in their quiver....
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Comprehensive feature set to offer unrivaled point-of-table experience for the restaurant industry Private beta version available now by invitation GREENVILLE, S.C., June 29, 2012 (GLOBE...