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Washington, D.C., Oct. 09, 2018 (GLOBE NEWSWIRE) -- While Medicaid recipients express similar desires for their health as non-recipients, they are having a more difficult time achieving those...
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Washington, D.C., Sept. 20, 2018 (GLOBE NEWSWIRE) -- Parents of children under 24 months old are quite confident that they are feeding them an age-appropriate and nutritious diet—admitting, in fact,...
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Washington, D.C., July 25, 2018 (GLOBE NEWSWIRE) -- The number of Americans over 50 who are online grocery-shopping is relatively low, with only 17 percent ever having ordered groceries to be picked...
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Washington, D.C., June 27, 2018 (GLOBE NEWSWIRE) -- Labels proposed by the U.S. Department of Agriculture’s Agricultural Marketing Service (AMS) to disclose “bioengineered” (BE) foods dramatically...
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Washington, D.C., May 16, 2018 (GLOBE NEWSWIRE) -- More than one in three U.S. consumers are following a specific diet or eating pattern, and they are increasingly averse to carbohydrates and sugar,...
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Washington, D.C., Jan. 03, 2018 (GLOBE NEWSWIRE) -- Food waste, digital and online innovations, and consumer values are expected to drive some of the major food and nutrition trends in 2018,...
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Washington, DC, May 16, 2017 (GLOBE NEWSWIRE) -- Americans are consuming food information from more sources than ever before, yet our nutritional literacy is sorely lacking—and our health may be...